Banana Coconut Loaf

One of my favourite things to do is have tea and cake!  There is nothing like taking time out to sit down for tea & cake and a natter, and this loaf cake makes a welcome addition to any tea party…

loaf1/2 cup coconut oil
1/2 cup honey
3 ripe bananas, mashed
2 cups desiccated coconut
1 cup spelt flour
1 tsp baking powder
4 free range eggs
Zest of 2 lemons
Pinch of salt

Method:
Preheat oven to 180c.
Gently melt honey and coconut oil together in small pot.  Use fork to mix mashed bananas, coconut, flour, baking powder, honey mixture, eggs, lemon zest and salt together in a large mixing bowl until well combined.
Pour into lined loaf tin and bake for 1 hour or until a skewer coming out clean.
This loaf is delicious served warmed with some butter!  (It freezes well too!)

Grab your FREE eBook “Simple Steps To Loving Your Body & Gratifying Weight-loss” by clicking the book!
ebook cover



Leave a Reply

Your email address will not be published. Required fields are marked *

Comment *